Chicken Teriyaki and Vegetarian Egg Rolls

So this week has been amazing!  I ordered my business cards,  I’m hosting a cooking class, and working with a chef this weekend.  Needless to say, I am enjoying where this week is taking me. On to the food.  Yesterday I was sitting at home, mind you I live about 30 minutes to the nearestContinue reading “Chicken Teriyaki and Vegetarian Egg Rolls”

The First

“Find something you’re passionate about and keep tremendously interested in it.” ― Julia Child These are words to live by in the kitchen, in life really.  At 25 years old, I can now clearly see that my passion is right in front of my face.  I have tried running from it, I have tried denying it, IContinue reading “The First”